ABC w/ cheese

It's the ABCs of eating. This mac and cheese medley can actually be a learning experience for those tots who have an appetite for an edible education. Plus, it can be thrown together on the fly for a quick fix.

Ingredients

• 6 cups milk


• 10 oz. alphabet pasta


• 3 eggs, beaten to mix


• 3 oz. grated Parmesan cheese


• Freshly grated nutmeg


• Coarse salt


• Freshly cracked black pepper

Methods/steps

1. Bring the milk to a boil in a large saucepan.
2. Add the alphabet pasta and cook over medium-low heat, stirring constantly, until al dente and the milk is thickened to a cream consistency, about 10 minutes.
3. Remove the pan from the heat and stir in the eggs, cheese, nutmeg, salt and pepper.