5-Minute Fudge

quick and easy fudge that isn't super sweet Ingredients 2/3 C evaporated milk (1 small can) 1 2/3 C sugar 1/2 tsp. salt 1 tsp. vanilla 1/2 C chopped nuts 1 1/2 C marshmallows or marshallow creme 1 1/2 C chocolate chips Directions Mix milk, sugar, and salt together in pan. Heat to boiling, cook 5 min, stirring constantly. Remove from heat. Add remaining ingredients. Stir 1 to2 min. until marshmallow melts. Pour into buttered 9 in. square pan. Makes 2 lbs. Cook Time: 5 Min