Spaghetti with Zesty Bolognese
This bolognese will wow your guests' taste buds, but is super simple!
Prep: 10 min. / Total: 30 min.
Ingredients:
1 sm. onion, chopped
1/4 c. Kraft Zesty Italian Dressing
1 lb. ground beef
1 can (15 oz.) tomato sauce
1 can (14 oz.) diced tomatoes, undrained
2 tbsp. Philadelphia Cream Cheese
12 oz. spaghetti, uncooked
1/4 c. Kraft 100% Grated Parmesan Cheese
Cook onions in dressing lg. skillet on med. heat. Increase heat to med.-high. Add meat; cook, stirring frequently, til browned. Stir in tomato sauce and tomatoes. Bring to boil. REduce heat to med.-low; simmer 15 min. Remove from heat. Stir in cream cheese til well blended.
Meanwhile, cook pasta as directed on pkg.
Spoon sauce over pasta. Sprinkle with Parmesan cheese.
Makes 6 servings.
Save 60 calories & 7 g. fat per serving by using Kraft Light Done Right! Zesty Italian Reduced Fat Dressing, extra-lean ground beef and Philadelphia Neufchatel Cheese, 1/3 Less Fat than Cream Cheese.
Comments
Post a Comment