5-Minute Southwest Layered Salad

Feast on a hearty layered salad that's fit for company but simple enough for a weeknight. Prep: 5 min./Total: 5 min. Ingredients: 6 c. torn romaine lettuce 1 can (15 oz.) black beans, rinsed, drained 1 c. frozen corn, thawed 3/4 c. Taco Bell Home Originals Salsa 1/2 c. Kraft Mexican-Style Shredded Cheddar-Jack Cheese 1/4 c. Kraft Ranch Dressing 1 c. tortilla chips, broken Arrange lettuce in bottom of glass serving bowl or on serving plate. Layer beans, corn, salsa, and cheese evenly over top. Drizzle with dressing; sprinkle with chips. Makes 4 servings; 1-1/2 c. each.