Best Lasagna Ever

So good! Ingredients 2 lbs lean Ground Beef 4 cans crushed Tomatoes (14 oz) 1/2 Onion 8 oz Cream Cheese 4 cups Grated mozerella Chesse 1 cup Grated Parmasian Cheese 2 tsp Minced Gralic 1 tsp Thyme Salt & Pepper 1 tsp Oregno 1 tsp Basil 2 Boxes Lasagne Noodles Directions Brown ground beef & onion, and then drain fat. While this is cooking, be sure to let the cream cheese soften. To the beef mixture, add tomatoes, basil, thyme, oregano, salt, & pepper and let it simmer for 30 minutes. Once everything is nice and cooked, divide sauce in half and add the cream cheese to one of the halves. Next, boil lasagna noodles as directed on box, and once done, lay a layer down in a 9x13 in. pan. On top of this, lay down some red sauce, then noodles, then cream cheese sauce and grated cheese. You will layer until you run out of room, though making sure you stop with a layer of cheese on the top. Finally, bake in oven for 1 hour at 350 degrees. Enjoy! Prep Time: 30 Min Cook Time: 1 Hr Total Time: 1 Hr 30 Min Servings: 8