Lazy Lasagna

 

Prep Time

20 min

Cook Time10 min

Yield6 servings

Ingredients

• 8 ounces uncooked lasagna noodles, broken into 2-inch pieces
• 1 cup part-skim ricotta cheese
• 1 cup shredded part-skim mozzarella cheese, divided
• 1/3 cup grated Parmesan cheese
• 1 jar (24 ounces) of pasta sauce with meat

Directions

1. Preheat the oven to 400°. Cook the lasagna noodles according to the package directions. Meanwhile, mix the ricotta cheese, 1/2 cup mozzarella cheese, and Parmesan cheese in a large bowl. Drain the noodles well and stir them into the cheese mixture.
2. Spread 1 cup pasta sauce into a greased 11x7-in. baking dish. Layer with half the noodle mixture and 1 cup sauce; layer with the remaining noodle mixture and sauce. Sprinkle with remaining cheese.
3. Cover with greased foil; bake until heated through, 10-15 minutes.

Nutrition Facts

1 serving: 332 calories, 10g fat (5g saturated fat), 29mg cholesterol, 901mg sodium, 45g carbohydrate (11g sugars, 3g fiber), 17g protein.